Waste vegetable oil has become a hot commodity, as biodiesel and other oil-based products have increased in value. Unfortunately, with every valuable product – especially those stored outside – comes the unwanted attention of thieves. While one can make a pretty penny on waste vegetable oil (WVO), stealing the product can be far more costly. In this blog, we’ll discuss the costs of cooking oil crime and how to prevent your business from falling victim to these thefts. [Read more…]
The Environmental Benefits of Recycling Your Cooking Oil
With our impact on the environment becoming ever more apparent with each passing day, it’s important for us all to take steps in minimizing our carbon footprint. As a restaurant owner, you can contribute to the public’s efforts to decrease environmental destruction by recycling your used cooking oil, and better yet, you can make money doing so. Let’s take a look at some of the environmental benefits of recycling your cooking oil. [Read more…]
